All PIVA desserts are house-made
Antica Formula Vermouth – Milan, Italy11 Nonino ‘Grappa Chardonnay’ – Friuli, Italy12 Vegetarian items are marked with a “V”. DESSERTS MENU
FINISH
Chocolate Cake GF
12
flourless, butterscotch budinoFor Nonna
12
crispy phyllo, cherry compote, vanilla mascarponeTiramisu Sundae
14
espresso ice cream, coffee cake, mascarpone, orange chocolate almond brittleLemon Tart
13
fresh seasonal berriesGelato GF
8
vanilla or espresso, served with chocolate sauce, butterscotch sauce, candy toppingAffogato
12
vanilla gelato, biscotti, espressoChefs’ Creation
11
please ask your server for detailsSeasonal Sorbet V GF
10
please ask your server for details DESSERT
Moscato (2 oz)
11
La Stella ‘Moscato D’Osoyoos’ – Osoyoos, BC, CanadaTawny (2 oz)
12
La Frenz – Naramata Bench, BCLiqueur Muscat (2 oz)
12
La Frenz – Naramata Bench, BC LIQUEUR
Amaro & Vermouth (1 oz)
Cynar – Termoli, Italy12
Legends Distilling ‘Naramaro’ – Naramata, BC12
Amaro Montenegro – Emilia-Romagna, Italy13
Fernet Branca – Milan, Italy13Grappa (1 oz)
Nonino ‘Grappa Merlot’ – Friuli, Italy12
Gluten-free items are marked with a “GF”.
Groups of 6 or more are subject to a 20% gratuity.