Meatballs   14
Wild boar, morel mushroom demi-cream, mushroom ragoût, focaccia
Add: Spaghetti 6

Arancini   10
Risotto balls, wild mushroom, mozzarella, truffle aioli

Calamari Steak ^GF   14
Grilled calamari, caper, roasted garlic, spicy pomodoro, olive

Fried Eggplant ^GF   14
Pan-fried, breaded, mozzarella, tomato, caper basil oil,
balsamic reduction

Crab Cakes   15
Crab, prawn, jalapeno, red pepper, arugula, grainy mustard aioli

Carpaccio ^GF   16
Beef, truffle aioli, arugula, waffle-cut fried potato

Antipasto Platter   16
Italian cured meats & cheeses, bruschetta, pickled beets, crostini, fig jam, charred jalapeno artichoke salad, house marinated olives

Caesar ^GF   10
Romaine lettuce, focaccia crouton, parmigiano-reggiano

Beet & Kale ^GF   12
Kale, beet, butter lettuce, pumpkin seed, goat cheese,
champagne vinaigrette

Caprese ^GF   14
Tomatoes, mozzarella, basil, olive oil, balsamic

Margherita   14
Mozzarella, basil, tomatoes, parmigiana-reggiano

Prosciutto   18
Parmigiano-reggiano, prosciutto, mozzarella, arugula, tomato sauce

Mushroom   17
Wild mushroom, cauliflower purée, fontina, fried sage, truffle oil

Duck & Fig   18
Smoked duck, fig jam, crispy pancetta, asiago, apple, spinach

Italian Sausage & Egg   17
Spicy Italian sausage, ricotta, braised garlic, arugula, charred onions, oven-baked egg

Fettuccine ^GF   24
Prawn, scallop, white wine, tomato sauce

Linguine ^GF   20
Carbonara, guanciale, poached egg, salsa verde

Spaghetti ^GF   20
Bolognese, spicy sausage, beef, veal, portobello mushroom

For Nonno ^GF   18
Lots of spice, garlic, chicken, Italian parsley, tomato, black bean, olive oil, spaghetti

Gnocchi ^GF   20
Eggplant, broccolini, tomato, chickpea, cipollini onion, artichoke, roasted lemon

Lamb ^GF   34
Chicago-style double-cut chop, fig demi-glace, crisp gnocchi, brussel sprout

Duck ^GF   28
Oven-roasted breast, Frangelico reduction, polenta, cauliflower purée, sautéed kale

Lingcod ^GF   30
Pan-seared, bagna càuda, spaghetti aglio e olio, broccolini, tomato, salsa verde

Steak ^GF
Ribeye (10 oz, AAA certified Angus) truffle butter, mashed potato, mushroom, asparagus   38
Tenderloin (6 oz, AAA certified Angus) caramelized onion,
balsamic reduction, mashed potato, mushroom, asparagus   40
Marinated Hanger (8 oz) arugula, fries   28

Focaccia Bread   3
House-baked, rosemary, oregano, rock salt, olive oil

Cauliflower   8
Seasoned, deep fried, parmigiano-reggiano

Polenta Fries   8
Spicy pomodoro sauce

Brussel Sprouts   8
Seasoned, deep-fried, crispy pancetta