$159.00

Masi Estates – Winemaker Dinner

Out of stock

SKU: MWE-1 Category:

Description

Prosciutto & Ricotta
apple, almond, arugula, beet
Canavel ‘Vigento del Fae’ Prosecco Superiore DOCG, Veneto

Calamari
pear, artichoke, squid ink aioli, parsley, lemon
Conti Bossi Fedrigotti ‘Pian del Griso’ Pinot Grigio 2018, Alto Adige

Sausage Ragu Fusilli
tomato sauce, mushroom, herbs
Serego Alighieri ‘BellOvile’ Rosso 2017, Tuscany
(80% Sangiovese, 15% Canaiolo. 5% Ciliegolo)

Beef Striploin
28-day dry aged, saffron mashed potato, broccolini, gorgonzola demi-glace
Masi ‘Mazzano’ Amarone della Valpolicella’ 2011, Veneto
(75% Corvina, 20% Rondinella, 5% Molinara)

Tiramisu
mascarpone, panettone
Masi ‘Angelorum’ Recioto Classico 2014, Veneto
(70% Corvina, 20% Rondinella, 10% Molinara)